Assam Exotic Chai
The perfect cup of chai from the famed plains of Assam
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DESCRIPTION
Sourced from the finest gardens in Assam producing high-quality CTC teas, this tea from Second Flush season has a strong, full-bodied, malty flavour. The brewed tea has a bold and bright, coppery red liquor, which produces an equally bright golden brown coloured cup with added milk. This Indian Chai Tea requires very little sugar as it has an inherently sweet flavour with notes of honey. The infusion also has an extremely bright copper colour denoting a high shelf life and longevity.
ESSENTIAL INFO

Type
CTC Tea (Chai)

Origin
Assam

Season
Second Flush

Caffeine
High

EXPERIENCE
Tasting Notes
Full bodied, brisk taste with sweet honey mouthfeel
Appearance
Medium sized, neat, dark brown and soft grains with bloom that turns Golden Brown when brewed with milk
Aroma
Sweet, malty aroma with honey ascents

HOW TO USE
![]() Put 2.5 gm leaves in an empty cup
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![]() Pour 200 ml water at 90-95 ºC
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![]() Let it steep for 5 minutes
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![]() Strain and serve. Add Milk & Sugar as desired
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