Bai Mu Dan White Tea
Exquisite speciality white tea with a light, floral cup
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DESCRIPTION
Bai Mu Dan White Tea is a jewel picked from very high quality tea bushes in the high grown Himalayan gardens of Nepal. The brewed cup has a smooth, light and sweet taste with hints of fresh grass and green vegetables. This delicate tea is a perfect speciality creation from the region with a feel of blossoming flowers of spring time in every sip.
ESSENTIAL INFO

Type
White Tea

Origin
Nepal

Season
First Flush, 2019

Caffeine
High

EXPERIENCE
Tasting Notes
Smooth, light and sweet taste with silky texture and fresh grassy tones
Appearance
Olive green leaves made using only tippy two leaves and a bud that brews into a light green liquor
Aroma
Sweet grassy aroma with floral ascents and fresh feel of spring blossom

HOW TO USE
![]() Put 2.5 gm leaves in an empty cup
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![]() Pour 200 ml water at 75-80 ºC
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![]() Let it steep for 4-5 minutes
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![]() Strain and serve
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